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With their health and flavour benefits, malted products have been taking a leading role in bakery products for a while now. Here we dive into what exactly malt flour...
Aaron Jeffrey joined Silvery Tweed working in production before starting his engineering apprenticeship in 2021. Now just over two years into his training, we talk to...
We talk to National Account Manager, Jill Fleming about what her working day looks like.
What a year it has been for our farm, The Mead. Here we give a summary of the last 12 months...
Silvery Tweed Director, Sarah Gladstone, talks us through what a typical day looks like for her.