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This National Baking Week, we celebrate the humble grain and look at all the different ways we can help you use it in new product development.
A partnership forged during lockdown in 2020 between two Berwick-upon-Tweed businesses is going from strength to strength.
Our aim is to continually give customers a wide range of high-quality ingredients, which is why we are pleased to introduce Honey Coated Barley Flakes to our coated...
Today, we find it hard to imagine starting the day without a bowl of something tasty. However, this hasn’t always been the case. For example, people in the Middle...
This month marks Fibre February, a Flour Advisory Board initiative encouraging people to check their fibre intake, find out whether they are getting enough fibre in their...
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